Description
Our GLENHAMS Curry Sausages are crafted from tender chicken breast meat and a bold blend of spices that bring warm, aromatic curry flavour to every bite. Inspired by the legendary German Currywurst, first created in 1949 by Herta Heuwer using curry powder and ketchup from British and American soldiers, this sausage has travelled the world and won hearts everywhere it goes.
Typically enjoyed with crispy French fries or a fresh bread roll, or simply as a curry with rice.
It’s comfort food with international swagger — a true global favourite reinvented the GLENHAMS way.
